9 October – DIET

SKU9octoberdiet
 215 - 325

Please select options
215 TK.
Peri Peri Chicken 125 gm (+-10gm)
Sauteed Vegetables 100gm 
Steamed Brown Rice 75gm
Fresh Salad/Fruit Pack
Roasted Nut 20gm
Mouth Freshener

215 TK.
Fish Fillet served with peri peri sauce 150gm (+-10gm)
Sauteed Vegetables 100gm 
Fresh Baked Bun 40gm
Fresh Salad/Fruit Pack
Roasted Nut 20gm
Mouth Freshener

325 TK.
Peri Peri Chicken 250 gm (+-10gm)
Sauteed Vegetables 100gm 
Fresh Baked Bun 40gm
Fresh Salad/Fruit Pack
Roasted Nut 20gm
Mouth Freshener
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